Frozen Premium Scallop Meat
Frozen Premium Scallop Meat
Hand-shucked adductor muscles, cleaned and frozen within minutes of landing. Round, plump and firm, with the clean, sweet depth that only cold-water shellfish has.
What You Get
- Fully cleaned muscle, no shell or grit to deal with
- Snap-frozen right after shucking to hold the juices
- Even, plump rounds that brown all over
- Ready to cook straight from the pack
- Pan-sears, grills, bakes, stir-fries and poaches
How to Cook
Dry them thoroughly, then sear in a smoking pan for ninety seconds a side until a deep gold crust forms. Finish with lemon and butter, or bake in half shells under garlic and breadcrumb.
Storage
Keep at -18C or below. Thaw slowly in the refrigerator, pat dry before cooking, and do not refreeze.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
