Frozen Whole Red Rockfish
Frozen Whole Red Rockfish
Whole rockfish with the vivid scarlet skin left on, frozen in the round so nothing dries out. Generous fillets of snow-white flesh, built around a single central bone.
What You Get
- Bright skin, clear eyes and red gills on arrival
- Thick, garlic-flake flesh with one main bone
- Frozen whole to hold moisture and shape
- Plump 800g to 1kg fish, one per person or shared
- Steams, braises, pan-fries or goes into soup
How to Cook
Steam it whole over high heat with ginger and spring onion to keep the sweetness, or score the skin and fry it until the edges caramelise. The frame makes an excellent quick stock.
Storage
Hold at -18C or below. Thaw slowly in the refrigerator, clean before cooking, and do not refreeze once thawed.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
